Make pasta with a chef and artisan pasta maker
You’ll be poured a glass of great Italian wine while Cook Eat Discover’s Oli, a trained chef and artisan pasta maker, takes you through all the essentials you need to make amazing pasta - a skill for life that will both impress and satisfy your family and dinner guests!
The intimate two hour workshop will teach you how to make pasta dough, cut pasta (tagliatelle etc), basic pasta shapes (farfalle), and filled pasta (ravioli).
You will be treated to crostini, olives and wine, and all equipment and ingredients is provided. All you need to do is just show up and enjoy yourself. At the end of the night you will have your very own handmade pasta to take home with you.
Please note that, as this is a group experience, we require a minimum of 8 people to join this class to make it happen. In the unlikely event that we do not get the minimum group size, you will be notified at least 24 hours before your experience date and the amount you paid for your ticket will be refunded to you in full.
Hosted by Ginza Insider
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